Chicken Casserole - cooking recipe
Ingredients
-
boneless chicken, cooked
frozen mixed vegetables
2 cans cream of mushroom soup
grated cheese
Preparation
-
Place boneless chicken on bottom of a pan.
Spread frozen vegetables over chicken.
Spread both cans of soup over vegetables.
Sprinkle with grated cheese.
Bake at 340\u00b0 for 3/4 hour.
Leave a comment