Corned Beef And Cabbage - cooking recipe

Ingredients

3 to 4 stalks celery, cut in pieces
1 large green pepper, cut in pieces
1 large onion, cut in pieces
1 large can tomatoes
1 can corned beef
seasoning salt, pepper and celery salt
1 medium cabbage
2 Tbsp. oil

Preparation

In heavy pan, put oil.
Add cut up celery, green pepper and onion.
Saute about 5 minutes.
Add cut shredded cabbage.
Cook until tender.
Add can of corned beef.
Stir well.
Cook 2 minutes.
Add tomatoes.
Cook about 2 minutes.
Serve over rice.