Twix Bars - cooking recipe

Ingredients

Club crackers
1 c. graham cracker crumbs
1/3 c. milk
1 stick margarine
3/4 c. brown sugar
1/2 c. white sugar
2/3 c. peanut butter
1 c. chocolate chips

Preparation

Line a 9 x 13-inch pan with a layer of Club crackers.
Mix together and boil for 5 minutes the graham cracker crumbs, milk, margarine, brown sugar and white sugar.
Pour over crackers.
Put on another layer of Club crackers.
Melt in microwave 1 1/2 minutes the peanut butter and chocolate chips. Stir to melt and then frost bars.