Six-Layer Casserole - cooking recipe

Ingredients

2 c. cooked long grain rice (Minute rice)
2 c. cooked ham, diced
1 c. sliced green onions
2 c. broccoli flowerets
1 (10 oz.) can tomato soup, mixed with equal amount of half and half or regular milk
1 c. shredded sharp Cheddar cheese
salt and pepper to taste
tomato slices and red and green pepper slices (for garnish)

Preparation

Preparation Time: 20 minutes.
Baking Time: Approximately 35 minutes.
Oven Temperature: 375\u00b0.