Muenster Cheese Pie - cooking recipe

Ingredients

1 egg
3/4 c. flour
1/2 tsp. salt
1/8 tsp. pepper
1 c. milk
1 c. shredded Muenster cheese
1 tsp. Italian seasoning (optional)

Preparation

In small bowl combine egg, flour, salt and pepper.
Add 1/2 milk and beat until smooth.
Add rest of milk; blend well.
Add 1/2 cheese.
Pour into greased 8 to 10-inch pie pan.
Bake 30 minutes at 425\u00b0 and sprinkle rest of cheese over top.
Bake 2 minutes more, until cheese melts.
Mixture may be made up to 1 hour before baking.
Allow to cool slightly before cutting into wedges.