Chocolate Peanut Butter Cups - cooking recipe

Ingredients

2 Tbsp. chunky peanut butter
1 oz. semi-sweet chocolate chips

Preparation

In small heatproof bowl, combine peanut butter and chocolate; place bowl in medium heatproof bowl and fill the medium bowl with boiling water.
Let stand, stirring frequently, until mixture is melted and well combined.
Set 8 fluted paper candy liners on serving platter; using a teaspoon, spoon 1/8 of chocolate mixture into each liner.
Cover platter with plastic wrap and refrigerate until candies are firm.
Makes 4 servings each.