Chicken Spaghetti - cooking recipe

Ingredients

1 large hen
1 pkg. (small) spaghetti
1 can tomato juice
1 medium onion, chopped
1 medium bell pepper, chopped
2 to 3 garlic buttons
1 Tbsp. chili powder
3 Tbsp. chicken broth from chicken
1 Tbsp. flour
1/3 lb. grated cheese

Preparation

Boil chicken until done, cool and dice.
Save 3 tablespoons fat from chicken broth.
Cook spaghetti in chicken broth.
Saute onions, green pepper and garlic in 3 tablespoons fat (broth).
Add flour and brown.
Add tomato juice and chili powder and cook until slightly thick.
Drain noodles.
Add 1/2 spaghetti in casserole dish, then add 1/2 chicken, then sauce, then cheese.
Repeat layers in that order.
Bake in 350\u00b0 oven for 20 to 25 minutes.