Yum Yum Salad - cooking recipe

Ingredients

1 large pkg. lemon jello
2 Tbsp. sugar
1 1/2 c. boiling water
1 Tbsp. white vinegar
1 c. crushed pineapple
1/2 c. crushed or chopped nuts
1/2 c. chopped celery
1/2 c. grated carrots
1 c. Cool Whip

Preparation

Mix thoroughly and cool until set.
Will keep well for a couple of days.