Zucchini Nut Bread - cooking recipe
Ingredients
-
3 c. flour
2 c. sugar
1 tsp. soda
1 tsp. salt
3 tsp. cinnamon
1/2 tsp. baking powder
1 c. oil
3 unbeaten eggs
3 tsp. vanilla
2 c. grated zucchini
1/2 c. nuts
Preparation
-
Sift together flour, sugar, soda, salt, cinnamon and baking powder.
Add oil, eggs, vanilla, zucchini and nuts.
Mix together with a spoon for 2 minutes.
Grease and flour 2 loaf pans.
Fill 3/4 full.
Bake at 325\u00b0 for 1 hour.
Test to see if done.
Leave a comment