Deep Fried Mozzarella Puffs - cooking recipe

Ingredients

10 slices white sandwich bread
1 1/2 lb. unsliced Mozzarella cheese
8 beaten eggs
1/2 c. grated Parmesan cheese
1 tsp. salt
1 c. flour
1/2 c. grated Parmesan cheese
cooking oil for deep-fat frying

Preparation

Remove crusts from bread slices.
Cut each slice diagonally into quarters.
Cut 40 pieces of cheese the same size and thickness of bread pieces.
Beat together eggs, 1/2 cup Parmesan cheese and salt.