Sugar Coated Peanuts - cooking recipe

Ingredients

2 c. Spanish peanuts
1 c. sugar
1/2 c. water

Preparation

Dissolve sugar in water in saucepan.
Pour in peanuts.
Cook on medium heat, stirring constantly, until almost all liquid has cooked out.
Nuts will begin turning \"sugary.\" Pour out on baking sheet, separating nuts. Bake about 30 minutes at 300\u00b0.
Stir occasionally with spatula. Cool.