Cranberry Bread - cooking recipe

Ingredients

2 c. flour
1 c. sugar
1 egg
1 c. boiling water
2/3 c. orange juice
1 c. sliced cranberries
1 1/2 tsp. baking powder
1/2 tsp. soda
1 tsp. salt
2 Tbsp. shortening
1 c. nuts

Preparation

Mix dry ingredients.
Combine juice, shortening, egg and water.
Heat.
Blend dry ingredients in liquid.
Bake in loaf pan 1 hour at 350\u00b0.