Chocolate Chippers - cooking recipe

Ingredients

1 1/4 c. all-purpose flour
1 1/2 tsp. baking soda
1 1/2 c. margarine or butter
1 1/2 c. packed brown sugar
1 1/4 c. sugar
1 egg
3/4 tsp. vanilla
1 c. miniature or regular semi-sweet chocolate pieces

Preparation

In a medium bowl, stir together the flour and baking soda. In a mixing bowl, beat the margarine with an electric mixer on medium speed for 30 seconds.
Add sugars.
Beat until fluffy.
Add egg and vanilla; beat well.
Add dry ingredients to mixture, beating until well combined.
Stir in chocolate pieces.
Drop dough from rounded teaspoonful 2 inches apart on an ungreased cookie sheet.
Bake at 350\u00b0 for 8 to 10 minutes.
Transfer to cooling rack; cool completely.
Set aside.