Chicken Cordon Bleu - cooking recipe

Ingredients

1/4 lb. sliced ham
4 boneless chicken breasts
4 slices Swiss cheese
1 can cream of chicken soup
1/2 can water
2 c. seasoned croutons
1/2 c. melted butter

Preparation

Put in a greased casserole dish in order given.
Bake at 350\u00b0 for 60 minutes, covered, and 30 minutes, uncovered.