P-Nut Butter Pie - cooking recipe

Ingredients

8 oz. cream cheese
1/2 c. sugar
3/4 c. peanut butter
10 oz. Cool Whip

Preparation

Mix all ingredients, adding only 1/2 the Cool Whip.
Pour into a graham cracker crust pie shell.
Put the rest of Cool Whip on top.
Chill.