Cereal Sticks - cooking recipe

Ingredients

1/2 c. butter or margarine
1 c. sugar
2 eggs
1 tsp. vanilla
2 1/2 c. flour
1/8 tsp. salt
1/4 tsp. baking soda
1/2 c. plus cereal

Preparation

Blend all the ingredients plus 1/4 cup of the cereal together. The cereal can be Grape-Nuts, granola or wheat germ, etc.
If the dough is too soft, add more flour.
Take a small piece of dough and roll into a stick (snake) and then roll the stick in the extra cereal to coat.
(Employ anyone experienced with play dough in your family.)
Place on a lightly greased cookie sheet and bake at 400\u00b0 for 8 minutes or until slightly browned.