Peanut Brittle - cooking recipe

Ingredients

2 c. granulated sugar
1/2 c. water
1 Tbsp. butter
1/4 tsp. vanilla
1 c. white syrup
1 to 2 c. raw peanuts
1 Tbsp. baking soda

Preparation

Mix together sugar, white syrup and water.
Place over flame and boil together for 5 minutes.
Add the peanuts and continue cooking until mixture is brown.
Add vanilla and the butter. Remove from heat and add baking soda.
Stir slightly and pour immediately into a large flat pan; cool.