Pig Picking Cake - cooking recipe

Ingredients
    1 box butter cake mix (Duncan Hines)
    1 (11 oz.) can Mandarin oranges with juice
    1/2 c. oil
    4 eggs
    1/2 to 1 c. chopped nuts
Preparation
    Mix all ingredients together in a bowl.
    Bake in 3 round layers or 9 x 13 inch baking pan for 30 minutes at 350\u00b0.
    Cool. Frost.

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