Pig Picking Cake - cooking recipe
Ingredients
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1 box butter cake mix (Duncan Hines)
1 (11 oz.) can Mandarin oranges with juice
1/2 c. oil
4 eggs
1/2 to 1 c. chopped nuts
Preparation
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Mix all ingredients together in a bowl.
Bake in 3 round layers or 9 x 13 inch baking pan for 30 minutes at 350\u00b0.
Cool. Frost.
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