Ingredients
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1 pkg. semi-sweet real chocolate chips
1 lb. white almond bark, divided
2 c. miniature marshmallows
1 c. rice cereal
1 c. peanuts
1 jar red cherries, drained and cut in half
4 Tbsp. green cherries
1/3 c. flaked coconut
1 tsp. oil
Preparation
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Microwave chips and 14 ounces of almond bark in 2-quart microwavable bowl on High 2 minutes; stir.
Continue microwaving 1 to 2 minutes or until smooth when stirred, stirring every 30 seconds.
Stir in marshmallows, cereal and peanuts.
Pour onto greased 12-inch pizza pan.
Top with cherries; sprinkle with coconut.
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