Apple Nut Torte - cooking recipe
Ingredients
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1 1/2 c. sugar
2/3 c. flour
1/2 tsp. salt
1/4 tsp. nutmeg
1 tsp. vanilla
4 well beaten eggs (beat 5 minutes)
1 tsp. baking powder
1/2 tsp. cinnamon
2 c. peeled and chopped apples
1 c. chopped nuts
Preparation
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Sift flour, sugar, baking powder and spices into a bowl.
Make a well and add the eggs with vanilla and beat well.
Stir in the apples and nuts.
Bake 40 to 45 minutes in a 13 x 9 1/2 x 2-inch pan in a 325\u00b0 oven.
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