Mock Pecan Pie - cooking recipe

Ingredients

3/4 c. uncooked quick oats
3/4 c. milk
1/2 c. brown sugar
2 eggs, well beaten
1 tsp. vanilla
3/4 c. dark corn syrup
1/2 c. granulated sugar
1/2 c. melted margarine
1 c. shredded coconut
1/2 tsp. salt

Preparation

Mix all ingredients together; pour into unbaked pie shell. Bake at 375\u00b0 for 40 minutes or until golden brown.