Chicken Casserole - cooking recipe

Ingredients

1 chicken, cooked and deboned
1 can cream of mushroom soup
1 can cream of celery soup
1 can cream of chicken soup
1 medium onion, chopped
1 c. mayonnaise or 1 c. sour cream
1 box chicken flavor stuffing mix
1/4 c. butter or margarine

Preparation

Mix soups, onion and chicken; mix well.
Add mayonnaise. Place in large dish (well greased).
Prepare stuffing according to box directions, using the 1/4 cup butter on top.
Place stuffing on top of chicken mixture.
Bake at 350\u00b0 for 20 to 30 minutes.