Pina Colada Cake - cooking recipe

Ingredients

1 box Duncan Hines white cake mix with pudding
3 eggs
1 c. coconut (not fresh)
1 c. water
1/3 c. oil
1 c. nuts

Preparation

Mix all the ingredients and bake in a 9 x 13-inch pan at 325\u00b0 for 35 minutes.
Take out and while hot, punch holes in cake to absorb liquid topping.