Sweet And Sour Sauce - cooking recipe

Ingredients

1/3 c. white vinegar
1/2 c. sugar
1/4 c. crushed pineapple
1/2 tsp. soy sauce
2 Tbsp. cornstarch
3/4 c. cold water

Preparation

Combine vinegar, sugar, pineapple and soy sauce in saucepan. Cook until bubbly.
Dissolve cornstarch in cold water in measuring cup.
Add gradually to pineapple mixture.
Cook until thickened to desired consistency, stirring constantly.
Yields 1 1/4 cups.