Crabbies - cooking recipe

Ingredients

1 (7 oz.) can crabmeat
1 1/2 tsp. mayo
1/2 tsp. garlic salt
1 stick butter, soften
1 (5 oz.) jar Old English cheese
6 English muffins

Preparation

Soften butter and cheese.
Pick over crabmeat.
Mix all ingredients together.
Spread over split muffins.
Freeze 10 to 15 minutes.
Cut each muffin into quarters.
Place on cookie sheet and freeze.
When ready to serve, broil (frozen) until bubbly.
If making ahead, muffins can be stored in freezer bags.