Mama And Daddy'S Meat Sauce - cooking recipe

Ingredients

2 lb. boneless, lean stew meat, cut up and browned
1/2 bell pepper, chopped
1 large onion, chopped
2 stalks celery, chopped
1 carrot, chopped
8 to 10 cloves garlic, chopped
1 tsp. sweet basil
salt and pepper to taste
1 tsp. paprika
1 tsp. parsley flakes
1 large can chopped tomatoes
1 can tomato paste
2 cans tomato sauce

Preparation

Cook all ingredients except last 3 together, then add the tomatoes, paste and sauce.
Thin with 1 can of water.
Cook 2 1/2 to
3 hours.
Add 1 tablespoon of Parmesan cheese.
Cook 30 minutes more.
Serve over spaghetti or other pasta.