Overnight Broccoli Salad - cooking recipe

Ingredients

2 bunches fresh broccoli
1 lb. bacon, fried crisp
1 c. mayo
2 c. shredded Cheddar cheese
1/2 c. sugar
2 Tbsp. white vinegar

Preparation

Break broccoli in pieces.
Add crumbled bacon and cheese.
Mix mayo with sugar and vinegar and frost the broccoli.
Let stand overnight in refrigerator.
Stir well and serve.