1, 2, 3, 4 Cake - cooking recipe

Ingredients

1 c. shortening
2 c. sugar
3 c. flour
2 tsp. baking powder
1/4 tsp. salt
1 c. milk
1 tsp. vanilla

Preparation

Cream shortening; add sugar, eggs and vanilla.
Sift dry ingredients.
Add dry ingredients and milk to egg mixture, alternating dry ingredients and milk.
Pour into greased and floured tube pan.
Bake at 350\u00b0 about 1 hour.