Banana Bread - cooking recipe
Ingredients
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1/3 c. soft oleo
2/3 c. sugar
2 beaten eggs
1 c. mashed bananas
1 3/4 c. flour
1 1/4 tsp. cream of tartar
3/4 tsp. soda
1/2 tsp. salt
1 c. chopped nuts
Preparation
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Mix oleo, sugar and eggs with 1 cup mashed very ripe bananas. Fold in the flour, cream of tartar, soda, salt and chopped nuts. Bake at 350\u00b0 for about 45 minutes to 1 hour.
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