Banana Bread - cooking recipe

Ingredients
    1/3 c. soft oleo
    2/3 c. sugar
    2 beaten eggs
    1 c. mashed bananas
    1 3/4 c. flour
    1 1/4 tsp. cream of tartar
    3/4 tsp. soda
    1/2 tsp. salt
    1 c. chopped nuts
Preparation
    Mix oleo, sugar and eggs with 1 cup mashed very ripe bananas. Fold in the flour, cream of tartar, soda, salt and chopped nuts. Bake at 350\u00b0 for about 45 minutes to 1 hour.

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