Potato Filling - cooking recipe
Ingredients
-
mashed potatoes
bread cubes
parsley flakes
onion salt
garlic salt
pepper
Preparation
-
Make mashed potatoes (either instant or regular). Add a good handful of bread cubes.
Then add seasonings (parsley flakes, onion and garlic salt and pepper).
No special measurements. Just add to taste.
Either serve as is or bake in oven with pats of butter on top.
Bake until brown.
Leave a comment