Sour Cream Pound Cake - cooking recipe

Ingredients
    2 sticks oleo or butter
    2 3/4 c. sugar
    5 eggs
    3 c. plain flour
    1/4 tsp. soda
    1 tsp. salt
    1/2 pt. sour cream
    1 Tbsp. vanilla
    1 tsp. lemon extract
Preparation
    Cream butter and sugar.
    Sift flour, soda and salt.
    Add alternately with eggs and sour cream.
    Add flavoring.
    Bake approximately 1 hour at 350\u00b0 in tube pan.

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