Sour Cream Pound Cake - cooking recipe
Ingredients
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2 sticks oleo or butter
2 3/4 c. sugar
5 eggs
3 c. plain flour
1/4 tsp. soda
1 tsp. salt
1/2 pt. sour cream
1 Tbsp. vanilla
1 tsp. lemon extract
Preparation
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Cream butter and sugar.
Sift flour, soda and salt.
Add alternately with eggs and sour cream.
Add flavoring.
Bake approximately 1 hour at 350\u00b0 in tube pan.
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