Tuna And Shell Salad - cooking recipe

Ingredients

8 oz. shell macaroni, cooked and drained
2 (6 1/2 oz.) cans tuna fish, drained
1 c. mayonnaise
3 Tbsp. lemon juice
1/2 tsp. salt
1/8 tsp. hot sauce (optional)
1/2 c. celery, chopped
1/3 c. onions, chopped
1/3 c. bell pepper, chopped

Preparation

In large bowl, mix together mayonnaise, lemon juice, salt, hot sauce, celery, onions and bell pepper.
Add tuna fish and macaroni.
Chill 2 hours before serving.