Sweet Potatoes - cooking recipe
Ingredients
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1 c. brown sugar
4 Tbsp. water
8 Tbsp. butter
sweet potatoes
lemon juice
Preparation
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Wash potatoes.
Cook in salted water with skins for 10 to15 minutes.
Drain and peel.
Cut in half.
Put in buttered dish.
Rub with lemon juice.
Boil sugar and water for 3 minutes.
Add butter to boiling water.
Pour over potatoes.
Bake 1 hour at 350\u00b0.
No cover.
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