Linzer Squares - cooking recipe

Ingredients

1/3 c. blanched almonds
1 1/2 c. flour
1/2 c. sugar
1/2 c. light brown sugar, packed
1/2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. cinnamon
1/2 c. butter
1 egg
1 egg yolk
1/2 c. raspberry jam
whipped cream

Preparation

Preheat oven to 375\u00b0.
Chop almonds finely.
Mix all but 2 tablespoons flour with both sugars, baking powder, salt and cinnamon.
Cut in butter with a pastry blender.
With a fork, mix in the almonds, egg and egg yolk.
Remove 1/2 cup dough and add the reserved flour to it.
Knead well and chill until firm.