Strawberry Pretzel Salad - cooking recipe

Ingredients

2 c. crushed pretzels
3/4 c. melted margarine
4 Tbsp. sugar

Preparation

Mix and lightly press into bottom of a 9 x 13-inch pan.
Bake at 400\u00b0 for 8 minutes or until lightly browned.
Let crust cool completely.