Chocolate Chip Brownie Pie - cooking recipe

Ingredients

25 Chips Ahoy chocolate chip cookies
1/2 c. margarine, melted
1/2 c. light corn syrup
3 eggs
1/2 c. sugar
1/3 c. unsweetened cocoa
2 tsp. vanilla
whipped cream for garnish
chocolate curls for garnish

Preparation

Cut 5 cookies in half; set aside.
Finely roll remaining cookies.
Combine cookie crumbs and 1/4 cup melted margarine, press on bottom and up sides of 9-inch pie pan.