Strata - cooking recipe

Ingredients

12 slices bread
12 oz. sharp cheese, sliced
1 (10 oz.) pkg. frozen chopped broccoli, cooked and drained
2 c. diced cooked ham
6 eggs, slightly beaten
3 1/2 c. milk
2 Tbsp. instant onion
1/2 tsp. salt
1/4 tsp. dry mustard

Preparation

Cut donut shaped bread using donut cutter - no crusts.
Fit leftover scraps into a 9 x 13-inch greased pan.
Layer cheese on bread.
Sprinkle on ham and broccoli.
Arrange donut-shaped bread on top in two rows, down either side of center.
Combine eggs, milk, onion, salt and mustard.
Pour over bread, saturating each donut.
Refrigerate 6 hours or overnight.
Bake at 325\u00b0 for 55 minutes.
Let stand 10 minutes before serving.
For color add cherry tomatoes and/or sprig of parsley in each donut center.