Meatloaf - cooking recipe

Ingredients

2 pounds ground round steak
2 eggs
1-1/2 cups bread crumbs
3/4 cup ketchup
1 tsp. Accent
1/2 cup warm water
1 package onion soup mix
2 strips bacon (optional)
1 can (8 oz) tomato sauce

Preparation

Mix first 7 ingredients together thoroughly.
Form and put into loaf pan.
Cover with 2 strips of bacon if desired and pour one 8 oz can of tomato sauce on top.
Bake 1 hour at 350\u00b0. Serves 6.