Cranberry Apple Salad - cooking recipe

Ingredients
    1 (3 oz.) raspberry jello
    3/4 c. hot water
    1 (8 oz.) can whole cranberry sauce
    1 can crushed pineapple, drained
    2 medium apples, peeled and diced
    1 (11 oz.) can mandarin oranges, drained and chopped
    1/2 c. nuts
Preparation
    Dissolve jello in hot water.
    Add cranberry sauce. Refrigerate while preparing other fruits.
    Add fruit and nuts. Mix well.
    Refrigerate.

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