Cranberry Apple Salad - cooking recipe
Ingredients
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1 (3 oz.) raspberry jello
3/4 c. hot water
1 (8 oz.) can whole cranberry sauce
1 can crushed pineapple, drained
2 medium apples, peeled and diced
1 (11 oz.) can mandarin oranges, drained and chopped
1/2 c. nuts
Preparation
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Dissolve jello in hot water.
Add cranberry sauce. Refrigerate while preparing other fruits.
Add fruit and nuts. Mix well.
Refrigerate.
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