Chicken And Green Bean Casserole - cooking recipe

Ingredients

3 cans cut green beans
4 chicken breasts, cooked and cubed
1 can water chestnuts
2 cans cream of chicken soup
1 c. mayonnaise
1/2 tsp. curry
1 small can French fried onions

Preparation

In 3-quart casserole, layer beans, chicken and water chestnuts. Mix soup, mayo and curry. Pour over layered ingredients. Bake at 350\u00b0 for 25 minutes until bubbly. Take from oven and top with French fried onions. Return to oven for 5 minutes.