Mock Quiche Squares - cooking recipe

Ingredients

5 slices white bread
5 slices bacon
2 hard-cooked eggs, sliced
1/4 c. sliced green onion
5 slices (5 oz.) process Swiss cheese
paprika

Preparation

Trim crust from bread; toast.
In skillet, cook bacon until crisp.
Reserve drippings and crumble bacon.
Brush toast with the bacon drippings.
Cut each slice toast into quarters.
Sprinkle with bacon.
Top each with an egg slice.
Sprinkle with few green onions.
Cut Swiss cheese slices into quarters and place one on each appetizer.
Sprinkle with paprika.