Strawberry Dessert - cooking recipe

Ingredients

1 large box strawberry Jell-O
3 c. hot water
1 large pkg. frozen strawberries
1 angel food cake
Cool Whip

Preparation

Dissolve Jell-O in 3 cups hot water.
Add frozen strawberries to Jell-O and let thaw.
Break angel food cake into small pieces and gently fold into Jell-O-strawberry mixture.
Place in dessert cups or casserole dish.
Chill.
Top with Cool Whip before serving.