Chess Bars - cooking recipe

Ingredients

1 egg
1 stick butter
1 box yellow cake mix with pudding
3 eggs
8 oz. cream cheese
1 box powdered sugar

Preparation

Mix egg, butter and cake mix; this will be very stiff so you will need to pat into pan.
Beat eggs and cream cheese and powdered sugar until smooth; pour on top of first mixture in pan. Bake at 300\u00b0 for 60 minutes.
Let cool and cut into squares.