Pork Chops L'Orange - cooking recipe

Ingredients

6 loin pork chops
2 onions
1 tsp. ginger
1/2 c. brown sugar
1 1/2 c. orange juice
2 c. Minute rice
orange slices (optional)

Preparation

Brown pork chops in large frying pan.
Set aside.
Then brown onions.
Add orange juice, ginger and brown sugar.
Bring to a boil.
Carefully simmer for 15 minutes or so.
Meanwhile, make Minute rice.
Then just serve your pork chops and pour the orange sauce over the rice.
This is a quick, easy and very delicious meal everyone will enjoy, including the kids.