Dixie'S Cucumbers - cooking recipe

Ingredients

8 cucumbers, peeled and diced
1 c. celery, diced
1 onion, diced
1 Tbsp. salt
1 tsp. mustard seed
2 c. sugar
1 c. white vinegar

Preparation

Mix together and let stand for 1/2 hour.
Don't drain.
Store in refrigerator up to three months.
Can add green pepper (diced), if desired.