Cheese Rolls(Freeze Well) - cooking recipe

Ingredients

1 stick butter
1/2 c. shredded sharp Cheddar cheese
1 1/2 c. flour
1/2 pkg. onion soup mix
dash of red pepper

Preparation

Have cheese and butter at room temperature.
Mix all ingredients well, using fingers if necessary.
Roll into 1 1/2-inch diameter rolls.
Wrap in wax paper, seal and freeze. While still cold, slice thinly.
Bake at 375\u00b0 for 10 minutes or until golden brown.