Meat Loaf - cooking recipe
Ingredients
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2 lb. ground beef
1 c. milk or tomato juice
2 eggs, slightly beaten
1 large grated onion
2 tsp. salt
1/4 tsp. pepper
1/2 tsp. sage
1/4 c. ketchup
Preparation
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Combine all ingredients into mixing bowl.
Mix well until all blended.
Bake at 300\u00b0 for 45 minutes to 1 hour.
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