Meat Loaf - cooking recipe

Ingredients
    2 lb. ground beef
    1 c. milk or tomato juice
    2 eggs, slightly beaten
    1 large grated onion
    2 tsp. salt
    1/4 tsp. pepper
    1/2 tsp. sage
    1/4 c. ketchup
Preparation
    Combine all ingredients into mixing bowl.
    Mix well until all blended.
    Bake at 300\u00b0 for 45 minutes to 1 hour.

Leave a comment