Breakfast Casserole - cooking recipe

Ingredients

4 slices bread
1 can cream of mushroom soup
3 eggs
1/2 c. milk
sliced ham, bacon, sausage or combo
cheese

Preparation

Line square buttered pan with bread.
Trim to fit.
Place sliced meat over bread.
Mix eggs, soup and milk with fork.
Pour over bread and meat.
Top with cheese of your choice, fairly thick.
Heat oven to 350\u00b0.
Bake 45 minutes.