Crab Cakes - cooking recipe

Ingredients
    1 lb. crab meat
    1 egg, beaten
    2 tsp. mayonnaise
    2 tsp. flour
    1 tsp. mustard
    1 tsp. chopped parsley
    1 tsp. Worcestershire sauce
    salt and pepper to taste
Preparation
    Mix all ingredients well and form into patties.
    Fry in hot oil until done.

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