Mitzi'S Caramel Apple Pies - cooking recipe

Ingredients

3 c. cooked apples (I use dried apples)
1 c. sugar
1/4 c. flour
1/2 c. sour cream
1 can sweetened condensed milk
1 Tbsp. cinnamon
1 tsp. allspice

Preparation

Combine and cook on low until well mixed.
Pour into 2 deep crusts or 3 regular pie crust shells (unbaked).
Bake at 400\u00b0 for 30 to 40 minutes or until browned.